MEXICAN AND PERUVIAN RESTAURANT
ABOUT ITA
Away from prying eyes lies Mexico’s most sensual and exotic disco jungle – ITA.
Our culinary creations are a vibrant celebration of flavors that dance on your palate, thoughtfully curated by our Corporate Chef, Rocco Seminara, and Mexican Chef Marco Estrada. Their daring Mexican and Peruvian fusion dishes explode with tantalizing flavors and vibrant colors that will leave you craving more.
ABOUT ITA
THE RESTAURANTS
Indulge in a culinary journey at ITA, St. Barths’ newest restaurant, offering breathtaking views of Gustavia’s harbor from the rooftop. Experience the bold fusion of Mexican and Peruvian flavors meticulously curated by our Chefs.
Join us for a celebration of taste and ambiance like no other, in this intimate spot where vegetation seems to have reclaimed its rights.
Indulge in culinary delights at ITA Mykonos, where an electric ambiance meets an incredible al fresco setting overlooking the Aegean Sea. Immerse yourself in the bold fusion of Mexican and Peruvian flavors, thoughtfully curated by our Chefs. Whether it’s a private event or an intimate gathering, let ITA Mykonos elevate your dining experience against the backdrop of breathtaking views and unforgettable moments.
For a private event in ITA Mykonos, click here.
